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The Queen Vic- pub by David Beckham and Gordon Ramsay

The Queen Vic- pub by David Beckham and Gordon Ramsay

David Beckham is reportedly set to open a pub with TV chef Gordon Ramsay in Los Angeles called The Queen Vic after his spouse Victoria. The soccer superstar – who moved to America two years ago when they signed a deal to play for the Los Angeles Galaxy team – is reportedly planning to run [...]

Magic of pudding

Magic of pudding

When it comes to one thick, soft dessert and its attraction for clientele, the proof is in the pudding.

TOO MANY TABLES

One of the basic problems that hoteliers are facing in today’s difficult economy is that there are just too many eateries and not enough customers to fill them

Royal Mail Hotel – molecular gastronomy with an Australian accent

Royal Mail Hotel – molecular gastronomy with an Australian accent

Meet Dan Hunter, Executive Chef of the Royal Mail Hotel’s restaurant and bistro. A hotel with a name reflecting the past, and a restaurant whose chef combines old-fashioned values with the latest gastronomic trends, the Royal Mail has taken out the 2009 AHA Award for Best Restaurant, (Country). Nestling in the foothills of the Southern [...]

Watershed moment – Chef of the Year Daniel Fountain

Watershed moment – Chef of the Year Daniel Fountain

Last year, Fountain was named the AHA National Chef of the Year for his former role as head chef at Darling Harbour’s Watershed Hotel (now, he manages no less than seven venues for J&J O’Brien).

Healthy on the plate – healthy on the pocket!

Healthy on the plate – healthy on the pocket!

Nutritious food doesn’t have to be boring. With a bit of inspiration and flair, healthy options can be an enticing part of the menu.

Burger it!

Burger it!

The classic pub fare of a patty, sandwiched between two buns, has never looked so good, with the burger undergoing a modern twist.